Looking for a quick, tasty side dish that’s both crispy and savory? These Roasted Parmesan Green Beans are packed with flavor, easy to make, and the perfect addition to any meal!
Ingredients:
- 1 pound McGregor's green beans
- 2 tbsp olive oil
- 2 tbsp grates or shredded Parmesan cheese
- 2 tbsp panko bread crumbs
- 1/2 tsp salt
- 1/4 tsp garlic powder (or fresh roasted garlic)
How to Make:
- Preheat oven to 400 degrees
- Combine all ingredients in a large mixing bowl; toss to coat
- Spread green beans on a large rimmed baking sheet in an even layer
- Roast for 15-20 minutes or until tender as desired; stirring halfway through. Place on a serving platter and serve as desired. We like to add another sprinkle of parmesan cheese
Recipe from Made to Be a Mamma